This recipe I used for my stuffed portabellas. It's really easy to make and taste so yummy. You can use this with Spaghetti squash or a zucchini lasagna. What ever dish you decide to use with it, enjoy!
Tomato Sauce
28 oz organic tomato sauce
1/2 red onion, diced
2 tsp oregano
1 clove garlic, minced
salt and pepper
olive oil
Heat a medium sized pan on medium heat. Add oil, onions and begin to soften to fragrant. Then add garlic, cook 1 min and stir. Add sauce and oregano. Once heated, turn to low and simmer 8-10 mins. Season with salt and pepper to your liking.
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